To kick off our Christmas feast, Chef Boy Logro serves Chariz Solomon and Andrea Torres Santa’s favorite Meat Lasagna!
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FunTranscript
00:00Oh, hi! Hello! Hello! Hi! Yeah!
00:07Hello, hello, hello, hello, hello, hello!
00:09Wow! Yay!
00:12Hello! Wow!
00:15Yeah!
00:17Magaontang!
00:18Magaontang!
00:22Takam na takam na ba kayo?
00:24Takam na takam na!
00:26Yeah!
00:28Ang makakasama natin ngayon ay walang iba kung di
00:31ang napagandang tapos stars na Sinat Charisse Solomon
00:35at Andrea Ture!
00:40Hello! Hi!
00:42Hi!
00:43Hello, Charisse!
00:44Hi!
00:45Chef Boy, hindi lang pala kayo magaling magluto.
00:48Ang cute niyo para sa personal.
00:49Wow!
00:50Para bumbay yung tea chain.
00:51Talaga? Wow!
00:52Tapit na Christmas tree!
00:54Ang galing!
00:55O, diba? For sure mag-i-enjoy tayo dito sa Idol sa Kusina
00:59at syempre ang ating mga studio audience,
01:01ang HRM students and faculty ng Systems Plus College Foundation,
01:06Quezon City!
01:07Yay!
01:12Galing!
01:14Kayo ba kapag sinabing Pasko,
01:16ano bang special na po tayo ang pumapasok agad sa isip yung dalawa?
01:20Ako po pag Pasko, hindi po nawawala sa bahay namin
01:23yung salt and pepper crab.
01:25Ang aking specialty.
01:26Wow!
01:27Salt and pepper crab.
01:28Sipit-sipit na arms.
01:29Sosyal!
01:30Wow! Sosyal!
01:31Yung shell lang po.
01:32Magaste sa kanin yun!
01:35Ikaw naman Andrea?
01:36Ako, syempre kasi may iligaw ko mag-simbang gabi,
01:38yun ang talagang nilo-look forward ko pag Pasko.
01:40Kinakain niyo yung simbang gabi?
01:41Parang gano'n ako.
01:42Hindi, kasi yung putong-pongpong,
01:44tsaka bibingka, Chef!
01:45Ah, yun! Okay.
01:46Diba?
01:47Sinta po, sumingit ka agad ako.
01:49Yun, putong-pongpong.
01:51Wow!
01:52Okay, so, simula na natin!
01:55Dito na tayo!
01:56Yay!
01:59Wow!
02:00Wow!
02:01Parang...
02:02nitin ako pala yung mga...
02:04rekados, oh.
02:05Okay.
02:06Gutom na ako.
02:07Isang masarap na gabi sa inyong lahat,
02:09dito sa Idol sa Kusina,
02:11wala kayong gagawin, kundi...
02:13Kumain ang kumain!
02:17Kumain ang kumain!
02:19Dahil magpapasko na,
02:21usong-uso na naman ang mga Christmas party.
02:24Yung iba sa isang araw,
02:26may tatlo, limang Christmas party
02:28na pinapuntahan ninyo, diba?
02:30Oo, oleg!
02:31Mayroon pang potluck party
02:33at madalas,
02:34nagkitake out na lang sa mga restaurant.
02:37Pero siyempre,
02:38iba pa rin yung ikaw ang nagluloto.
02:40Siyempre!
02:41Diba?
02:42Ipuso!
02:43Okay.
02:44At ngayon gabi, tulungan ko kayo
02:46ang lutuin natin ngayon.
02:48Ang lutuin natin ngayon
02:49ay mga pagkain
02:51perfect for the potluck.
02:53Parties natin.
02:54Style potluck!
02:55Charot!
02:56Yes, for the potluck.
02:57Ganun ba?
02:58Ang una gagawin natin ay
02:59ang meat lasagna a la Santa.
03:01Wow!
03:02A la Santa!
03:03Santa!
03:04Ano kayang a la Santa?
03:05Santa!
03:06Dalawang Santa!
03:08Paget naman pag tinatawa kong Santas.
03:10Santa, dalawa kayo, Santa lang.
03:12Okay.
03:13Dapat Santas, diba?
03:14Plural.
03:15Oo, sige.
03:16Ganun ba?
03:17Sabi-sabi ako, kaya tama yun.
03:19Okay.
03:20Okay, Andrea and Charice.
03:22Nasa ating harapan ngayon
03:23ay yung tinatawag natin yung meat lasagna.
03:26Ito po yung...
03:27Of course, kanina ginawa ko na.
03:29Kasi kung hindi ko gagawin ito ng advance,
03:30baka bukas pa tayo mo eh.
03:33Hiinitin ko lang ito.
03:34Alam nyo ba kung bakit mataba si Santa?
03:37Bakit?
03:38Dahil sobrang favorite niya itong meat lasagna.
03:41Mmm.
03:42Si Santa pa pong nagturo itong meat lasagna sa inyo?
03:44Yes.
03:46Ay, yan yung maniwala?
03:48Naniniwala namang okay.
03:50Parang nakakahiya namang hindi maniwala.
03:51Eh, ito wag din maniwala.
03:53Okay lang kung ayun yung maniwala.
03:55Ay, hiniwala kami, Chef!
03:56Okay, sige.
03:59Andrea, pakikawin sandok wooden spoon doon.
04:01Wooden spoon?
04:02Yes, wooden spoon.
04:03Ako po, sasayaw.
04:04Tama ba?
04:06Yun na itatanong, Chef.
04:07Parang pangalawang beses ko pala ata magluto ngayon.
04:10Talaga?
04:11Opo.
04:12So, hiinitin lang natin.
04:13So, pangalawa, ito naman, Charice.
04:14Opo.
04:15Pag ilan beses ka nang kumain?
04:19Mailig po ako kumain, hindi lang halata.
04:21Ah, ganun ba?
04:22Mailig din po ako magluto.
04:23Ah, ganun ba?
04:24So, ito, sinutay ko na ng onion, garlic, tomato paste, no?
04:28Kinakailangan kasi pag nagisa ka nito, yung lumalabas yung mantika.
04:32So, Andrea, can I have that brush?
04:35This one?
04:36Brush?
04:37No, just kidding.
04:38Brush po.
04:39Pastry brush.
04:40Pastry brush.
04:41Bakit po ginaganyan na ng butter yun?
04:43Para hindi dumikit at lalo siyang sasarap.
04:46Uunahin muna natin ang bechamel sauce.
04:49Lasagna.
04:50Nai-blanch na ito.
04:51Lagyan muna.
04:52Ganite.
04:53Bechamel sauce.
04:54Ang bango.
04:55So, lalagyan ulit natin ng lasagna sa ibabaw.
04:57Okay, ulit.
04:59Vice versa.
05:02Ito po yung quick milk cheese.
05:04Ito po yung mozzarella.
05:06Lagyan ulit natin.
05:08Lagyan mo, Andrea.
05:10Mmm.
05:11Lahating ko na ba ito?
05:12Yes.
05:13Kasi mayigaw sa cheese eh.
05:14Oo.
05:16Sige, mahilig din ako sa cheese, miss.
05:21Ang cute mo!
05:24Huwag mo ko tagain, ah.
05:27Ang cute kasi.
05:28Kaya nang-idol sa kusina, eh, no?
05:30Oo.
05:31Yeah!
05:32Okay.
05:34Then,
05:36Mahilig kayo sa cheese.
05:37This is parmesan cheese.
05:38Wow, tatlong cheese na.
05:39Oo, diba?
05:40Di ba sinabi niyo mahilig?
05:41Kaya tinudo ko na, alam ko kayo ang gist ko, eh.
05:44Ang sweet mo naman.
05:45Cheese naman.
05:46Siyempre naman.
05:48Kasi pwede na po yung i-bake natin,
05:50pero mas gusto ko, mas may dating lalo.
05:53Mmm.
05:54Kaya lalagyan natin ng,
05:56parang garnish.
05:59Parang Pasko.
06:00Parang Pasko, di ba Pasko?
06:02Ayan.
06:03Ayan.
06:05Cute.
06:06May design.
06:07May design.
06:08Checkered, ayan.
06:09Checkered.
06:11Yes.
06:13Checkered.
06:15Ayan.
06:16Ngayon, nilalagay natin yan sa oven
06:18for about 15 minutes to 20 minutes.
06:20Ang gano'ng ilang?
06:21Ang gano'ng kadalai, no?
06:23So, don't worry.
06:24Ilalagay ko rito.
06:25Mayroon na po akong naka-advance,
06:27kaya hindi kayo magkapagal.
06:28Ahh.
06:29Nakain na kaga.
06:30Yes, ilalagay ko lang dito.
06:32Yeah, there you are.
06:33Ilang, anong temperature po?
06:35This is about 250 to 300 degrees Fahrenheit.
06:40So, gusto niyo namang kumain?
06:42Yeah!
06:43Okay.
06:44Yeah!
06:45Usok, usok, usok pa.
06:49So,
06:50after 10 to 15 minutes,
06:52ito na po ang ating lasagna.
06:56Don't touch, please.
06:57Don't touch.
06:58Don't touch.
06:59Ito na yung parsley.
07:01At yung aking Chinese Clever.
07:04Patay.
07:05Ito yung itak na malaki.
07:06Ano yung Chinese Clever?
07:07Yes.
07:08Chinese Clever pa lang tawag dyan.
07:09Chinese Clever.
07:10Mayinit ha?
07:12Then,
07:13nalagyan natin yung garnish.
07:14Sa gilid lang muna.
07:17Mayinit yan, ha?
07:19Design.
07:20Pag yung kuha mo, kuha mo naman.
07:21Lemon.
07:23Buti dito ako pumuesto.
07:25Yes.
07:26Hindi akong masyado na usok.
07:29Yan ang gusto ko sa inyong dalawa, e.
07:31Okay?
07:32So, lagyan natin yung garnish.
07:33Okay?
07:37Simple garnish.
07:38Kasi nga, Pasko nga, e.
07:39Kaya kailangan, e,
07:40pag nakita ng ating mga client
07:42o ating viewers,
07:43may sinasabi sila,
07:44what a nice!
07:46What a nice!
07:50Benta sa akin yung what a nice.
07:54Okay.
07:56Iwaan natin ganyan.
07:58Gagayan ko lang yung mga buong curly.
08:00Curly.
08:02Ah, yung galing.
08:03Mayinit, ha?
08:05Ganun lang pala, e.
08:06Ganun lang yan.
08:07Natatapilok na lemon yung surat.
08:11Come on.
08:12Atinag lang yung lemon.
08:15So, lalagyan natin yung garnish.
08:16Hindi magbubuo,
08:17kung wala tayong yung garnish.
08:18Sakin na yung parsley.
08:19Yes.
08:22Tatlo tayo.
08:24So.
08:25Hi, Emily.
08:26Wow.
08:27Ay, siya, tinggalin.
08:28Wow, chef, tinggalin.
08:29Tinggalin.
08:32Okay.
08:33So, tatlo tayo.
08:34Hatis, kapatid.
08:35Kuno mo yan.
08:37O, sabay-sabay tayo.
08:38Hawa ka mo.
08:39Bing, bing, bing, bing, bing, bing, bing, bing, bing, bing, bing, bing, bing, bing, bing.
08:43Here it is.
08:44Meat lasagna a la Santa.
08:48Natatakam na ba kayo?
08:50Takam!
08:51Natakam na!
08:52Natakam na!
08:55Hainana!
08:56Hainana!
09:22Adria at Charisse, how do you find our lasagna?
09:31Sobrang, sobrang, sobrang, sobrang sarap!
09:34Sobrang sarap!
09:35Perfect pang Christmas na ito.
09:37Lulutuin ko ito sa Christmas.
09:39Wow!
09:40Thank you, Chef Boy!
09:41You're welcome.
09:42Yes!
09:43Good, good, good!