• 8 years ago
What is the difference between white and blue steel and why does Murray Carter use white steel?
Murray Carter of Carter Cutlery tells why production knife makers cant use White Steel.
Murray Carter in this clip gives you a few reasons why laminated steel is superior to steel found in most common kitchen knives. Murray makes these laminated .
The Wharncliffe Brute Kata Ha comes from the Carter Cutlery neck knife series. It is hand forged in the Japanese style and features a Hitachi White Steel #1 and .

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