Raw Vegan Cheese - Cashew Cheese with YOGABODY

http://www.YogabodyNaturals.com - Learn how to make raw, vegan cashew cheese. Very simple and delicious.

*RECIPE*
2 parts raw cashews
1part water
miso paste to taste (chickpea miso is recommended)

*IMPORTANT TIPS*

1 - If your blender is weak, you may need to blend
for 3-5 minutes, carefully using a spatula to mix

2 - You will be tempted to add MORE cashews because
it will look TOO thin – don’t do it! As they blend, it’ll get
thicker and thicker.

3 – Make sure you add all the ingredients together before
you start. Adding things slowly will not work.

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