Paan seller makes paan masala in India

  • 5 years ago
Paan seller makes paan masala mix for a client, Junagadh, Gujarat, India.

Paan, from the word pān, is a stimulating, psychoactive preparation of betel leaf combined with areca nut and/or cured tobacco. Paan is chewed before spitting or swallowing. Paan has many variations. Slaked lime paste is commonly added to bind the leaves. Some South Asian preparations include katha paste or mukhwas to freshen the breath.

Paan is also known as a betel quid. It is mostly consumed in Asia, and elsewhere in the world by some Asian emigrants, with or without tobacco, in an addictive and euphoria-inducing formulation with adverse health effects.

Junagadh is the headquarters of Junagadh district in the Indian state of Gujarat. The city is the 7th largest in Gujarat, in western India, located at the foot of the Girnar hills, 355 km south west of state capital Gandhinagar and Ahmedabad. Literally translated, Junagadh means "Old Fort". It is also known as "Sorath", the name of the earlier Princely State of Junagadh. After a brief struggle between India and Pakistan Junagadh joined India on 9 November 1947. It was a part of Saurashtra state and later Bombay state. In 1960, after the Maha Gujarat movement, it became part of newly formed Gujarat state.

Source - Wikipedia

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